Cold Brew Coffee Filter for Wide Mouth Mason Jar, Food Grade 304 Stainless Steel, Ultra Fine Mesh, Tea and Fruit infuser, Iced Coffee Maker, Iced Tea Maker, Cold Brew Coffee Maker

So, pros and cons. This filter fits perfectly in a wide mouth quart jar. The quality is great. It cleans easily and makes excellent cold brew. The two-piece canning jar lid fits over the filter. The top of the filter is slightly larger than the jar rim so you can easily pull the filter out of the jar. The only con is that the lid doesn't seal tightly with the filter in place so if it gets tipped it will leak, for me this is not an issue. I make 4 quarts of cold brew a week for my husband. I can use pretty much any grind in the filter. It is awesome!

Heavy grade aluminum. Durable and great price.

Love my coffee. Use this mostly in the summer time.

This makes cold brew so easy. I have a case of Ball 32 oz. Mason jars, I think I bought at Walmart. The filter fits perfectly in and still gives room to cap the jar with the filter inside. I've brewed twice so far a 12 hour and 24 hour each non-espresso with 8 tablespoons of course grounds. Both have turned out great with a splash of milk and vanilla syrup. Worth the Money and very easy to clean.

It does not fit in my Kabota BX23S as there is a lip in mine (4 year old machine) but will keep as it's not made for a fuel filter, but a coffee maker.

Used this filter for my Kubota tractor fuel tank as a fuel strainer fits well does the job....please, don't use it afterwards for coffee.

I use this in conjunction with a 64 oz. mason jar and a medium sized disposable filter bag. I don’t make concentrate strength cold brew, but rather ready to pour coffee. I carefully insert the mesh bag into this filter and pour in 4 oz of coarse ground medium roast coffee. Then I pour 48 oz of water right through the middle of the open filter bag. I give it a thorough stir while pouring the water to make sure all the grounds get saturated. Once the 48 oz (1500ml) mark is reached, I tie the filter bag off and screw on the top. I’ve found that letting it sit in the refrigerator for 14 hrs is just right for our tastes. The cold brew comes out very smooth and full of flavor with zero acidity. Removing the grounds is very easy since it pulls out easily from the stainless filter. I’ve also found that running the filter through the dishwasher after each batch keeps it uncontaminated. This wire filter is a must for mess-free cold brewing.

I purchased after watching a YouTube Video. Great concept, but don’t buy this if you think it will fit in the BX23. It won’t work. You must purchase a tapered model.