Zeet Extra Virgin Olive Oil is born from a unique variety of olives known as Chetoui. Chetoui is the second main variety grown in Tunisia and is usually produced in the North-East. Zeet is grown and hand-picked following traditional methods and contain a mild delicious flavor, accompanied with a light touch of bitterness and spiciness. Its fatty acid profile makes it suitable for cooking at high temperatures. Zeet also presents a very low acidity level at < 0.3
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