Flame Boss 200-WiFi Universal Grill & Smoker Temperature Controller

I purchased the Flame Boss 200 to use on an 18" WSM. If I had reviewed the FB200 after my first two cooks, I'd probably have given it 2 or 3 stars. But by the fourth cook, the temps were holding dead on.For me, one important thing I learned was to start the WSM with a full chimney of Kingsford, dump it on a half to one chimney of unlit briquets (depends on how long I intend to cook that day), and let the smoker run for about 45 min to an hour. Another key was to only open the top vent about 1/8", with the two un-occupied bottom vents completely closed. Every situation is unique, that's part of the fun of running a smoker.While the initial Wi-Fi setup is a bit of a kludge, I've found the device to function exactly as intended, and wouldn't hesitate to purchase the Flame Boss again, although I would pony up the extra bucks for the three-temp probe model.As far as customer service, five stars. I only contacted them once, via email, and the response was quick, with a short conversation about vent position and fuel options ensuing.

A buddy of mine introduced me to pit controllers but he had a different model. He told me about all the issues he had trying to connect to wifi so I decided to see what else was out there and I'm glad I did. This is MUCH nicer than his.The setup is very easy. You can have it all done in minutes. Mine is installed on a weber smokey mountain. There is still a little bit of tinkering involved to maintain temp, but this eliminates the majority of the hassle. No more trying to get 4 vents set right and wait a half an hour to see if I got it right. I just get the right amount of charcoal needed for my cook, then get the top vent set right and forget about it.I do wish Flame Boss would add in alarm points for the pit temp but that is the only thing I can think of to make this better.

I ordered this flame boss UNIVERSAL CONTROLLER based on the description and reviews intending to use it on a WSM smoker and it arrived not as a universal product but as a kamado kit. I was hoping to use this controller to feed a couple dozen guests for the Super Bowl and this $350 hunk of plastic is now useless to me. The pictures, description, and reviews all state that this product would work for a Weber smokey mountain and it only came with the square plate adapters for a kamado smoker.

I can't be happier. It just works. On of off WiFi. On WiFi means my phone can talk to it and easy to monitor. When off WiFi you can only use the panel to control it (great when camping).I hope mine lasts forever!

Man this sure makes using my Vision Kamado allot easier

I have used the Flame Boss several times now (including a Thanksgiving turkey) and works flawless. Maintains temperature exactly where you set it. Being able to track temperature as well as adjust it while away from the grill is an amazing feature. The WiFi setup was very easy. Definitely a must have. I use mine on an XL Big Green Egg.

Awesome product !! Turns my WSM into a set it and forget cooker...

I have to say that the Flame Boss 200 is awesome, awesome, awesome!!!I started out planning on buying a BBQ Guru and then came across the Flame Boss 200. After reading the reviews and hearing how easy it was to connect to WiFi, I changed my mind and went with the Flame Boss. All I can say is, "this is the best purchase I have EVER made for my 22" WSM!!!" The Flame Boss 200 works flawlessly. It is so easy to hook-up and use, and you can monitor your cooks from anywhere. It gives me a freedom that I could never have befor on long cooks, and allows me to control my pit temps so much better. My first cook was with two 8lb picnic shoulders and it maintained the desired 225* +/- 6* the entire 9 hour cook. I dont think there is much more you can ask for from a product like this. It is also super cool how you can view your cook online and add notes about the cook. Another cool feature is that you can post your cook to FaceBook. This allows your friends to watch your cook and time there arrival to when it will be done. I have to say that everything is very well thought out with thus product.If I had anything negative to say, it is that I am not sure it will work for a hot & fast cook on the WBS. I tried cooking a 17 lb packer brisket at 305* but could only get the pit to maintain 283*. It was only 50* outside so maybe that played a part but my gut feeling is that a larger CFM fan is needed for hot and fast due to how all the vents are closed off.I would highly recommend the Flame Boss to everyone and can easily say it is worth every penny you pay for it. It is one purchase you will not regret!